Lunch Menu Night Club Menu

Flavors of Spain

All Orders (Except Paella) Served with a Bomba and Vegetables, (Rice May Be Substituted)

House Paella

Traditional Spanish Rice Prepared with Saffron, sauteed bellpeppers, Chorizo, Shrimp and Chicken

$24 For one

$42 For two

Seafood Paella

Traditional Spanish Rice Prepared with Saffron, Sauteed Bellpeppers, Shrimp, Scallops, Mussels and Clams

$26 For one

$47 For two

Vegetable Paella

Traditional Spanish Rice prepared with Saffron, and Fresh Vegetables

$19 For one

$33 For two

Pork Valencia

Pork Loin Topped with Spanish Chorizo and sweet Pear Sauce


Pork A La Manzana

Thin Sliced Pork Loin Topped Sauteed Green Apples, in Port Wine Sauce


Chicken Mallorca

Baked Chicken Breast topped with sauteed mushrooms and tomatoes in a cream sauce.


Chicken Andalucia

Baked Chicken Breast Topped with a Pear Sauce


Stuffed Chicken Breast

With Jamon Serrano, Spinach, Cheese, Topped with a Mushroom Cream Sauce


Snapper Madrid

Fresh Baked Snapper topped with a tomato cream sauce fresh herbs, and black olives.


Salmon Basque

9oz of Grilled Salmon, topped with a Dill Sauce


Skirt Steak

Moorish Spices, topped with Shallot Butter


Steak A La Rioja

12oz New York Steak, prepared in a Red Wine Sauce, topped with Caramelized Onions, can be served to order


Toro Skewers

Grilled Moorish 12” Skewers served vertically over Tomato Bread or Bomba

  • Chicken
  • Beef





  • $16
  • $18.75







Antipasto Madrid

Combination Platter with Tortilla Espanola, Sauteed Mushrooms, Crab Croquettes, Cantimpalitos, Gambas,  Empanada de Pollo, and Albondigas


Spanish Meat & Queso-Sliced

Jamon Serrano, Chorizo Pamplona & Blanco with Manchego Cheese and Tapas Olives



Brava Sauteed Potatoes

Spicey Tomato or Aioli



Fried Mashed Potato Ball Topped with Aioli


Fried Eggplant

Topped with a Chocolate Balsamic Vinegar Sauce & Melted Brie Cheese


Sauteed Mushrooms

In a Garlic and Wine Sauce


Stuffed Roasted Piquillo Peppers

With Poached Salmon or Red Snapper


Gambas Ajillo

Sautteed Shrimp in a Garlic Sauce


Crab Croquettes

Spanish Style Crab Cakes (6Pieces)



With A Tomato Cream Sauce, All can be served as dinner for $3.75 more.

  • Vegetable
  • Chicken
  • Lamb
  • Beef Bomba


  • $7.75
  • $8.25
  • $8.75
  • 8.25

Shrimp In Raincoats

Lightly Battered Shrimp, served with a Sweet Pear Sauce


Paella Rice

Saffron Rice mixed with Calamari and Spanish Chorizo



Charbroiled Sliced Beef with Spanish Chorizo Sausage


Tapas Fried Calamaros

Deep Fried Calamari



Small Spanish Sausages, sauteed in sherry, served with a Bomba



Meatballs in a Mild Red Sauce


Manchego Mac & Cheese

Baked Manchego & Goat Cheese over Shell Pasta


Cheese Fundido

Like above but with Spanish Chorizo instead of Pasta


Bacon Wrapped Figs

Served with a chutney sauce

Lamb Chops Madrilenas

3Chops Marinated & Grilled, served wth Bomba


Chicken Ajillo

Dark Chicken Sauteed in Garlic and White Wine



Tapas Spanish Olives

Black and Green Olives in Garlic, Olive Oil & Spices


Tortilla Espanola

Spanish Egg, Onion and Potato Tart


Ceviiche De Snapper

Snapper and Scallops in Sauteed in Lemon Juice with Spices


Esperragos con Jamon

Fresh steamed Asparagus, Jamon and Manchego


Artichoke Toasts

Artichoke Hearts, Aioli, Basil and Pepper on Baguette


Roasted Piquillo Peppers

Marinated and served with Fresh Garlic


Pan Con Tomate & Jamon Serrano

Vine Tomatoes and Olive Oil Spread on Grilled Baquette, topped with Spanish Serrano Ham.


Queso Manchego Style

Vine Tomatoes and Olive Oil Spread on Grilled Baquette, topped with Queso Manchego.





Seafood Linguini

Shrimp, Scallops, and Clams served with a Cream Sauce over a Bed of Linguini.


Pasta Sevillanas

Sauteed Shrimp, Garlic, Spanish Olives & Herbs tossed with Angel Hair Pasta in a Cream Sauce


Angel Hair Pasta With Chicken or Salmon

Tender Chicken Strips, Fresh Vegetable, Red Peppers, and Garlic Over a Bed of Angel Hair Pasta






Pasta Barcelona

Spanish Jamon, Garlic, Asparagus & Fresh Herbs Tosssed with Angel Hair Pasta in a Cream Sauce.



Crema Catalana
Caramelized Spanish Custard


Almond Rum Cake
Served with vanilla ice cream, and topped with PX Sherry.


Flan De Naranja

Tapas Orange Flavored Flan


Fried Ice Cream

Vanilla ice cream rolled in nuts, quickly deep fried, and topped with fresh strawberries.


Chocolate Flan

With Imported Spanish Chocolate


Tapas Flaming Spanish Coffee
Spanish Coffee Liqueur and Brandy Topped with Whipped Cream


Pear A La Galicia
A whole pear served in a sweet burgundy and cinnamon sauce sprinkled with powdered sugar


Dessert Sampler
Crema Catalana, Flan, Chocolate Flan & Banana Empanada


Banana Empanadas

Served with Imported Spanish Chocolate


Soups & Salads

Gazpacho Soup

Cold Fresh Vegetable Soup


Tortilla Soup

Vegetable Simmered in a Spiced Broth, with Corn Tortilla Chips, Fresh Lime and Cheese



White Bean Soup with Pork and Chorizo


Espinacas a la Catalana

Sauteed Spinach, Toasted Pine Nuts & Raisins


Spanish Ceasar Salad

Romaine Lettuce topped with Spanish Olives and Corn Tortilla Strips

With Garlic Chicken




Mediterranean Salad

Mixed Greens with Artichoke Hearts, Black Olives, Roasted Peppers, Cucumbers, Tomatoes, Garbanzo Beans, and Feta Cheese, Tossed in a Vinaigrette Dressing

Served with Grilled Salmon





Martini Menu

Nightclub Martini Menu


Martini Menu ($ 9.00)

House Specialty, Hornito's Tequila with Sangria and a Sugar Rim

Absolute served with a Tapas Olive or Gin with Tanqueray

Absolute Kurant and Razzmatazz

Absolute, Triple Sec, Cranberry and Fresh Lime Juice

Lemon Drop
Absolute Citron, Triple Sec and Fresh Lemon with a Sugared Rim

Mandarin Martini
Absolute Mandarin, Triple Sec and Orange Juice

Ruby Tuesday
Absolute, Razzmatazz and Pineapple Juice


Nightclub Martini Menu

Koko Kami
Absolute, Malibu and Pineapple Juice

June Bug
Malibu Rum, Banana 99, Melon Liquor and Pineapple Juice

Chocolate Rasberry Martini
Absolute Kurant, Creme de Cocoa, Cranberry Juice

Very Beri Martini
Absolute Kurant, Cranberry and Grapefruit Juices

Apple Pucker Martini
Absolute, Apple Pucker, Melon Liguor and Sour Mix

Blue Lagoon
Bacardi Lemon, Blue Curacao with a Splash of Pineapple

Caffe Mocha Martini
Stoli Kafya, Kahlua and Cream

Love Potion
Absolute Mandarin, Lime and Cranberry Juices with 7Up

Surfers Acid
Jagermeister, Malibu, Melon Liquor with Pineapple and Cranberry Juices

Nightclub - Tapas Newport Beach

Tapas Specialty Drinks


MOJITOS* (Lime, Fresh Mint, Rum Cocktail)







with fresh Raspberry



Paradise with w/
Coco Rum and Passion Fruit










Red with Black Raspberry



White with Passion Fruit



Half Sangria/Half Margarita